Early Dining Menu

Appetizers

Caprese Fresh mozzarella, fresh tomatoes, baby greens, basil, extra virgin olive oil. $6.50
Bruschetta Thin slices of bread, toasted & topped with diced tomatoes, basil, olive oil. $5.00
Calamari Fritti Fresh calamari coated in our special seasonings, then fried golden, served with pomodoro sauce. $7.00
Cozze al Pesto Prince Edward Isle Mussels steamed in light pink pesto sauce. $7.00

 

Insalata & Zuppe

Insalata Casa Mixed greens, black olives, tomatoes, cucumbers, with red zinfandel dressing. $5.00
Insalata Cesare Romaine lettuce with homemade classic Caesar dressing. $5.00
Insalata Gorgonozolla Baby greens, pine nuts, crumbled gorgonzola cheese, served with red wine vinaigrette. $6.00
Insalata Capriciosa A mixture of arugula, red onions, fresh mozzarella cheese, and fresh tomatoes, served with balsamic vinaigrette. $6.00
Pea Soup Homemade split pea soup. $4.50

If you would like to add to any salad:

Salmon - $10
Grilled Calamari - $6
Grilled Shrimp - $7
Grilled Chicken - $6

 

Pasta

Spaghetti Pomodoro Imported pasta tossed in homemade pomodoro sauce. $8.50
Pene di Grano Rustiche Whole wheat penne tossed with spinach, mushrooms, diced tomatoes,garlic and olive oil, served with tomato sauce, topped with gorgonzola cheese. $11.00
Linguini alla Vongole Linguini with white or red clam sauce. $11.50
Spaghetti con le Polpette Spaghetti and meatballs, served with pomodoro sauce. $10.50
Ravioli Formaggio Quatro cheese ravioli with tomato pesto sauce. $10.50
Penne alla Vodka Imported penne with broccoli and pink vodka sauce. $10.50
Gambari Scampi Jumbo shrimp sautéed with garlic, butter, lemon, parsley and white wine.Served with linguini. $11.50
Lasagna Fresh lasagna layered with our homemade meat sauce, ricotta, mozzarella and parmigiano reggiano cheese.. $11.50

 

Entrees

Add a house salad or split pea soup to any Pasta or Entree for $2.50

Melanzane Rollatini Thinly sliced, egg battered and breaded eggplant rolled with a mixture of Italian ricotta and parmigiano reggiano cheese topped with fresh tomato sauce and melted mozzarella cheese. Served with penne or linguini. $10.50
Pollo Parmigiana Breaded chicken with pomodoro sauce, mozzarella and parmigiano cheeses. Served with penne or linguini. $11.50
Pollo Marsala Chicken breast sautéed with mushrooms and shallots, in a Marsala wine sauce. Served with vegetable of the day. $11.50
Pollo Francese Egg battered chicken breast sautéed with lemon, butter, white wine sauce. Served with vegetable of the day. $11.50
Vitello Marsala Veal scaloppini sautéed with mushrooms and shollots, in a Marsala wine sauce. Served with vegetable of the day. $15.00
Vitello Piccata Veal scaloppini sautéed with capers, lemon and white wine. Served with vegetable of the day. $15.00
Vitello Parmigiana Breaded veal with pomodoro sauce, mozzarella and parmigiano cheeses. Served with penne or linguini. $15.00

 

ALL PRICES SUBJECT TO CHANGE.

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